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Recipes That Carry Legacy

Some recipes hold more than ingredients — they hold memory.

by Alisha M. Smith | Grief to Gratitude Chef

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The sweet potato pie that tastes like your grandmother’s laughter.

The Sunday stew that smells like your aunt’s kitchen.

The bread that carries a story of survival and care.


Tonight, inside the Joyful Baking Community, we’re gathering for our Ancestral Memory in the Kitchen Reflection Circle. We’ll share the recipes that shaped us — the ones written in old handwriting, whispered over the phone, or felt through touch and taste.


If you’re holding a recipe like that, come share it with us.

🧁

 
 
 

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